If you're looking for a salad that plays by the rules... keep on walkin’. The Southern Blue Salad is here to strut into your lunch hour with bold flavours, a little bit of sass, and a whole lot of Southern charm. It’s smoky, it’s sweet, it’s tangy—it’s basically the Beyoncé of salads! All that to say that this isn’t your average midday meal. It’s got creamy gorgonzola cheese bringing the tang, roasted red pepper turning up the heat, and Cajun candied pumpkin seeds stealing the spotlight with their sweet-and-spicy crunch. Toss in cool cucumber, zesty pickled red onion, a bed of peppery arugula and fresh greenhouse lettuce, and you’ve got yourself a full-on flavour party! Oh, and did we mention the maple rosemary balsamic vinaigrette? It's sweet, herby, and smooth enough to make everything taste like it came from a Southern kitchen with a gourmet twist. Every bite is a surprise—trust us, no two bites are the same!
Southern Flavour That Doesn't Hold Back
This salad isn’t here to whisper. It’s here to wow! Every ingredient in the Southern Blue Salad packs a punch. The roasted red pepper delivers smoky, slow-roasted depth that feels like a backyard barbecue in a bite. Gorgonzola cheese drops in with its unmistakable creamy tang, bringing just enough edge to keep things interesting. But the real wild card? That Cajun candied pumpkin seed mix. It’s sweet, spicy, crunchy, and completely addictive—a true scene-stealer that makes this salad pop. The best part is that this salad isn’t afraid to be bold. It leans in, turns up the volume, and keeps your taste buds on their toes! Forget boring lunches—with Inspired Go in your fridge, we are setting off flavour fireworks!
Balance of Big and Fresh!
Yes, the flavours are bold—but don’t be fooled. This salad knows how to keep things grounded! The base of fresh greenhouse lettuce and peppery arugula gives every bite a clean, crisp foundation. It balances the richness of the cheese and the heat of the seeds, while cucumber adds a refreshing coolness that cuts through the intensity like a dream. Meanwhile, pickled red onion offers a pop of zing that ties the whole thing together. It’s a masterclass in contrast—big flavours layered with freshness and crunch. So you get all the indulgence without any of the heaviness. Just how we like it!
A Dressing Worth Writing Home About
Let’s talk about that dressing. Because honestly, we could write a love song. The maple rosemary balsamic vinaigrette isn’t just a drizzle—it’s the glue that binds this flavour party together. The maple brings a natural sweetness that pairs perfectly with the heat of the seeds and the tang of the cheese. The rosemary adds a herby, fragrant layer of complexity, while the balsamic rounds it out with its rich, velvety depth. This isn’t your typical bottled vinaigrette. It’s made from scratch in our kitchen, designed specifically to complement this salad—and it does its job beautifully. One bite, and you’ll understand why it deserves star billing.
Mix Up Your Lunch Routine!
The Southern Blue Salad is proof that salads don’t have to be subtle. They can be bold. They can be balanced. And yes—they’re even better when they get a little wild! This salad brings personality to your plate and excitement to your routine. Whether you’re a die-hard blue cheese fan or simply here for the spicy-sweet crunch and Southern flair, one thing’s for sure: this salad shows up and shows off! Ordering from Inspired Go is easy and commitment-free. There’s no subscription required—just place a one-time order and enjoy a full week of fresh, ready-to-eat meals delivered right to your door. And while you’re at it, don’t miss your chance to try the Southern Blue Salad with roasted red pepper, crumbled gorgonzola cheese, cucumber, cajun candied pumpkin seeds, pickled red onion, lettuce, arugula, and a homemade maple rosemary balsamic vinaigrette dressing. This meal might just become your new favourite!
